Luna's
200 Main Street
Hunt Tower Suite 102
Gainesville, GA  30501
T. 770-531-0848
F. FAX (770) 532-4102
770-531-0849
info@lunas.com
 
Entrées

 
Baby Shrimp: Cajun fried with papaya honey mustard, potatoes and vegetables.
 
$10.50
Chicken Breast: sauteed with shrimp, asparagus and spinach over white rice
 
$12.95
Chicken Breast: sauteed with shrimp, asparagus and mashed potatoes
 
$18.95
Chicken Breast: sauteed with bacon tomato spinach cream sauce and garlic mashed potatoes
 
$10.95
Chicken Morsels: Jamaican, Cajun or Buffalo with a choice of sauce and fries
 
$10.50
Chopped Steak: Sauteed mushrooms & onions with potatoes & vegetables.
 
$10.95
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Filet & Lobster: grilled 6oz. Filet Mignon, Bearnaise sauce, Fried Lobster Tail,with roasted potatoes & vegetable of the day.
 
$27.95
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Filet Mignon: Grilled and served with Bearnaise sauce, roasted potatoes and sauteed vegetables
 
$22.95 (6oz.)
Fish and Chips: tilapia deep fried served withour house cut french fries
 
$12.95
Gnocchi: braised boneless short ribs and reggiano cheese
 
$21.95
Grilled Trout: served with black eyed peas, country ham and vegetables
 
$18.50
Grilled Vegetables: Zucchini, squash, mushrooms, tomatoes, mushrooms and asparagus drizzled with Balsamic Vinaigrette
 
$8.95
Jamaican Chicken: Fried Chicken morsels with papaya honey mustard, potatoes and vegetables.
 
$9.95
Luna's~Hatfield Creation: four course tasting menu
 
$39.00
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Oysters: Lightly fried, topped with Parmesan dill sauce. Served with potatoes and vegetables
 
$11.95
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Petite Tender: grilled and served with bleu cheese sauce, horseradish mashed potatoes and vegetables
 
$15.50
Petite Tender of Beef Medallions: pan seared with peppercorn cream sauce and baked macaroni and cheese
 
$20.95
Pizza: with choice of any two toppings.  Spinach, extra cheee, pepperoni, mushroom, ham, bacon, tomatoes, onions, scallions or ground beef.
Additional toppings $1.50 each
 
$10.25
Pork Chop: double cut, roasted apples, cabbage, mashed sweet potatoes and balsamic demi glaze
 
$19.95
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Rack of Lamb: roasted with smash red skin potatoes with scallions, cheese, bacon and cream, roasted vegetables, Rosemary Garlic EVOO
 
$24.95
Rib eye: grilled 16 ounces, served with creamy corn and cheesy mashed potatoes
 
$23.50
Salmon: Grilled with roasted vegetables over black beans and rice, Mediterranean Style.
 
$13.95
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Sea Scallops & Shrimp: Grilled, stir-fried rice & vegetables, soy sauce.
 
$22.95
Stir fried Beef: served with stir fried vegetables
 
$11.50
Stir Fried Rice: With Chicken or beef
 
$10.95
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Tilapia Filet: Grilled, asparagus , zucchini, squash, mushrooms & tomatoes.
 
$13.95
 
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